Quinoa Banana Porridge

4.9 — 13 reviews

 Wake up to a bowl of happiness with our Quinoa Banana Porridge! 🍌 This delightful blend is your morning’s dream team, offering a powerhouse of nutrients and flavors. Imagine the creamy texture of bananas mixed with the nutty essence of quinoa, can you say “Yum! ”?. It’s the best way to start your day right! ☀️

IngredientsServings: 4

  • 1 cup quinoa, rinsed
  • 2 cups non-dairy milk like almond milk
  • 2 ripe bananas, mashed
  • ½ tsp ground cinnamon
  • ¼ tsp vanilla extract
  • Toppings like sliced bananas, berries, seeds and nuts
  • Pinch of salt

Directions:

quinoa porridge step one Yuka's recipe

1

In a medium saucepan, combine the quinoa and milk. Bring to a boil over medium heat. Reduce to low, cover and simmer for 15 minutes or until the milk is almost absorbed.

quinoa porridge step two Yuka's recipe

2

Stir in the mashed bananas, cinnamon, vanilla extract and salt. Remove from the heat and let it stand for a few minutes to thicken or serve immediately garnished with toppings of your choice.

Notes:

You can also add a tablespoon of peanut butter to the quinoa banana porridge for added flavor and a nutritious boost.

Bon appétit and enjoy! 🥰☀️

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20 comments

4.9
  1. Rhonda
    (5/5)

    Very good! Thanks!

    Reply
  2. Mindy

    I’m allergic to bananas but would love to try this using a different fruit. Any suggestions?

    Reply
  3. Delia😍🌈😇🙏🤪
    (5/5)

    YUM !

    Reply
  4. Harriet
    (5/5)

    Nutritional, special breakfast, thank you for sharing such great recipes.

    Reply
  5. Ruth
    (5/5)

    I made it, it’s delicious. I added peanut butter and used all organic ingredients. I’ll be giving some to my 1 year old as a healthy breakfast!

    2
    Reply
  6. Maria
    (5/5)

    I just made this for breakfast this morning. DE-licious! I also added a small cinnamon stick and a strip of lemon rind to the milk. Topped it off with blueberries and sliced almonds. Try it….you’ll like it!

    2
    Reply
  7. Lucia

    I’ll make it. Sounds good for my sugar problem 😊

    Reply
  8. Robabe

    Wonderful.

    Reply
  9. Marta

    I’m definitely making this 😊

    Reply
  10. Penny
    (5/5)

    Delicious ! Would love to know if these recipes can be saved to Pinterest. Thank you.

    Reply
  11. Pat

    Wow julie keep these comin. You and your brothers are doing more for the world than most people do in a lifetime.

    3
    Reply
  12. Luz Mary
    (5/5)

    Look delicious 😋

    Reply
  13. Ronnie Nichols
    (5/5)

    Making this today with maybe 5 times the ingredients and freeze some. Because our from farmers market give us 2 box’s of bananas. Thank you

    1
    Reply
  14. Dabby
    (4/5)

    Looks delicious will definitely make it 😋

    Reply
  15. Rosa
    (5/5)

    I will make tomorrow the Banana and quinoa recipe for breakfast .

    1
    Reply
  16. Denise
    (4/5)

    I have added the ingredients for the bean salad as well as the quinoa porridge to my grocery list. They both look scrumptious.
    Love this app as it’s been a real eye opener, and have told many of my friends about it.

    2
    Reply
  17. Maureen

    Can’t wait to make this

    Reply
  18. Lesa
    (5/5)

    I haven’t tried this…as I just found the recipe…but I’m eating this either later today or tomorrow for breakfast!!!! I am LOVING this app…I’m currently only a freebie user…but looking at becoming a premium member. THANK YOU for taking the time and doing all of the LEG-WORD to evaluate ‘everything’!!!! I’ve used the app so many times while shopping since learning about YUKA app!

    Thanks for sharing these yummy-looking recipes too!

    2
    Reply
  19. Anthony
    (5/5)

    Looks great. Do you have approximately the calories per serving?

    19
    Reply
    1. Jean-Pierre

      How long can leftovers be kept in the fridge and what is the best way to reheat it?

      11
      Reply